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A student explains how food science plays an important role in the creation of ice cream. Maya Warren, PhD student at the University of Wisconsin-Madison and member of the Institute of Food Technologists Student Association (IFTSA) explains how food science plays an important role in the... http://www.haccpeuropa.com/2014/08/22/students-reveals-science-behind-ice-cream/
Via Sarah Wilmcow, Robert Murdock
Food Science plays an important role in lots of food manufacture just that up until recently consumers have been completely ignorant of the process things go through. It seems to be a very thin line between those that know science is a good thing as it allows for product improvement in all aspects or those that think everything science related is bad as it could only mean "chemicals" that will cause illness in the long term.